{"id":194631,"date":"2020-06-16T17:58:26","date_gmt":"2020-06-16T14:58:26","guid":{"rendered":"https:\/\/sana.sy\/en\/?p=194631"},"modified":"2020-06-16T17:58:26","modified_gmt":"2020-06-16T14:58:26","slug":"qamar-al-din-a-unique-treat-native-to-damascus-and-its-countryside","status":"publish","type":"post","link":"https:\/\/archive.sana.sy\/en\/?p=194631","title":{"rendered":"Qamar al-Din, a unique treat native to Damascus and its countryside"},"content":{"rendered":"<p>Damascus, SANA &#8211; In the orchards of the Ghouta in Damascus Countryside begins the journey of making Qamar al-Din, a beverage dried rolls of apricot.<\/p>\n<p><a href=\"https:\/\/sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-194633\" src=\"https:\/\/sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-2-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-2-300x200.jpg 300w, https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-2.jpg 660w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Mohammad Bashar Jawish, owner of a facility for making Qamar al-Din, walked SANA&#8217;s reporter through the process of making Qamar al-Din, which begins by selecting the best freshly-picked apricots, which is a crucial step because the apricot harvest season is limited to around 45 days.<\/p>\n<p>After the apricots are delivered, they are sorted and washed using machines and then placed in a chrome pressing machine that first deseeds the apricots then filters fibers and skin.<\/p>\n<p>Afterwards, the juice is mixed in a vat with glucose until soft and homogenous, then the mix goes through mechanical sieves and is melted in a burner.<\/p>\n<p><a href=\"https:\/\/sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-194635\" src=\"https:\/\/sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-3-300x179.jpg\" alt=\"\" width=\"300\" height=\"179\" srcset=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-3-300x179.jpg 300w, https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-3.jpg 660w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>The melted material is then poured on flat surfaces and are sun-dried for five days, after which they are wrapped in plastic and stored in warehouses to cool down for a few days, after which the material is cut and rubbed with olive oil before being packaged.<\/p>\n<p>Jawish noted that the seeds that are removed during the manufacturing of Qamar al-Din are dried then pulverized to separate the kernel from the hard shell, and the kernels are exported as they are used to make various products.<\/p>\n<p>He went on to note that Qamar al-Din is rich in potassium and vitamin A, and demand for it soars during the month of Ramadan, as the drink made by mixing pieces of Qamar al-Din with water helps digestion.<\/p>\n<p><a href=\"https:\/\/sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-4.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-194654\" src=\"https:\/\/sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-4-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-4-300x200.jpg 300w, https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-4.jpg 660w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Jawish said that although some Syrians produced Qamar al-Din abroad, their products couldn&#8217;t compete with the locally-made original, and this is due to the fact that the best type of apricot for making Qamr al-Din grows only in Ghouta.<\/p>\n<p>He noted that the process of making Qamar al-Din has evolved through time, as it originally employed simple manual tools and equipment, but back then the overall production during a season wouldn&#8217;t exceed 100 tons, while now there are several facilities that make tens of tons.<\/p>\n<div id='gallery-1' class='gallery galleryid-194631 gallery-columns-5 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-5.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-5-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-6.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-6-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-7.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-7-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-8.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-8-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-9.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-9-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-10.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-10-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-11.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-11-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-12.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-12-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-13.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-13-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-14.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-14-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-15.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-15-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-16.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-16-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-17.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-17-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-18.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-18-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-19.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-19-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-20.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-20-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-21.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-21-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-22.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/archive.sana.sy\/en\/wp-content\/uploads\/2020\/06\/Qamr-al-Din-22-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n<p>Hazem Sabbagh<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Damascus, SANA &#8211; In the orchards of the Ghouta in Damascus Countryside begins the journey of making Qamar al-Din, a beverage dried rolls of apricot. Mohammad Bashar Jawish, owner of a facility for making Qamar al-Din, walked SANA&#8217;s reporter through the process of making Qamar al-Din, which begins by selecting the best freshly-picked apricots, which &hellip;<\/p>\n","protected":false},"author":1,"featured_media":194632,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[122,22],"tags":[22290,22292,6884,22293,22291],"class_list":["post-194631","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-money-and-work","category-slide","tag-apricot","tag-beverage","tag-damascus","tag-drink","tag-qamar-al-din"],"_links":{"self":[{"href":"https:\/\/archive.sana.sy\/en\/index.php?rest_route=\/wp\/v2\/posts\/194631"}],"collection":[{"href":"https:\/\/archive.sana.sy\/en\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/archive.sana.sy\/en\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/archive.sana.sy\/en\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/archive.sana.sy\/en\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=194631"}],"version-history":[{"count":0,"href":"https:\/\/archive.sana.sy\/en\/index.php?rest_route=\/wp\/v2\/posts\/194631\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/archive.sana.sy\/en\/index.php?rest_route=\/wp\/v2\/media\/194632"}],"wp:attachment":[{"href":"https:\/\/archive.sana.sy\/en\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=194631"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/archive.sana.sy\/en\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=194631"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/archive.sana.sy\/en\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=194631"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}