{"id":136322,"date":"2020-04-07T15:49:38","date_gmt":"2020-04-07T12:49:38","guid":{"rendered":"http:\/\/sana.sy\/es\/?p=136322"},"modified":"2020-04-07T19:58:10","modified_gmt":"2020-04-07T16:58:10","slug":"panaderias-de-hama-producen-200-toneladas-de-pan-a-diario","status":"publish","type":"post","link":"https:\/\/archive.sana.sy\/es\/?p=136322","title":{"rendered":"Panader\u00edas de Hama producen 200 toneladas de pan a diario"},"content":{"rendered":"<p style=\"text-align: justify\"><span style=\"color: #800000\">Hama, SANA<\/span><\/p>\n<p style=\"text-align: justify\">Las panader\u00edas del Establecimiento Sirio de Panader\u00edas en la provincia de Hama producen alrededor de 200 toneladas de pan a diario para satisfacer las necesidades de los ciudadanos a lo largo de 24 horas.<\/p>\n<p style=\"text-align: justify\">El director del referido ente, Ibrahim al-Said, se\u00f1al\u00f3 que la cantidad de harina de trigo asignada a su establecimiento llega a 170 toneladas, a partir de las cuales se elaboran 200 toneladas de pan.<\/p>\n<p style=\"text-align: justify\">El pan se vende a los ciudadanos a trav\u00e9s de puntos de venta acreditados y distribuidos tanto en la ciudad como en sus cercan\u00edas, dijo.<\/p>\n<p style=\"text-align: justify\">Subray\u00f3 que en medio de la emergencia sanitaria que vive el pa\u00eds se aplican en las panader\u00edas todas las medidas de precauci\u00f3n y protecci\u00f3n para evitar el contagio con el Coronavirus.<\/p>\n<p style=\"text-align: justify\">Es de se\u00f1alar que el ESP de Hama dispone de 13 panader\u00edas, dos de las cuales entraron en operatividad la semana pasada con una capacidad de nueve toneladas diarias de harina.<\/p>\n<div id='gallery-1' class='gallery galleryid-136322 gallery-columns-1 gallery-size-medium'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2456-scaled.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"175\" src=\"https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2456-300x175.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2456-300x175.jpg 300w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2456-1024x598.jpg 1024w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2456-150x88.jpg 150w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2456-768x449.jpg 768w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2456-1536x897.jpg 1536w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2456-2048x1197.jpg 2048w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2467-scaled.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"180\" src=\"https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2467-300x180.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2467-300x180.jpg 300w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2467-1024x613.jpg 1024w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2467-150x90.jpg 150w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2467-768x460.jpg 768w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2467-1536x920.jpg 1536w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2467-2048x1227.jpg 2048w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2472-scaled.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"200\" src=\"https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2472-300x200.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2472-300x200.jpg 300w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2472-1024x683.jpg 1024w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2472-150x100.jpg 150w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2472-768x512.jpg 768w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2472-1536x1024.jpg 1536w, https:\/\/archive.sana.sy\/es\/wp-content\/uploads\/2020\/04\/DSC_2472-2048x1365.jpg 2048w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n<p style=\"text-align: justify\">L.A.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hama, SANA Las panader\u00edas del Establecimiento Sirio de Panader\u00edas en la provincia de Hama producen alrededor de 200 toneladas de pan a diario para satisfacer las necesidades de los ciudadanos a lo largo de 24 horas. El director del referido ente, Ibrahim al-Said, se\u00f1al\u00f3 que la cantidad de harina de trigo asignada a su establecimiento &hellip;<\/p>\n","protected":false},"author":24,"featured_media":136323,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[597,476,7541],"tags":[],"class_list":["post-136322","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-cinta-de-noticias","category-locales","category-ultimas-noticias"],"_links":{"self":[{"href":"https:\/\/archive.sana.sy\/es\/index.php?rest_route=\/wp\/v2\/posts\/136322"}],"collection":[{"href":"https:\/\/archive.sana.sy\/es\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/archive.sana.sy\/es\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/archive.sana.sy\/es\/index.php?rest_route=\/wp\/v2\/users\/24"}],"replies":[{"embeddable":true,"href":"https:\/\/archive.sana.sy\/es\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=136322"}],"version-history":[{"count":0,"href":"https:\/\/archive.sana.sy\/es\/index.php?rest_route=\/wp\/v2\/posts\/136322\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/archive.sana.sy\/es\/index.php?rest_route=\/wp\/v2\/media\/136323"}],"wp:attachment":[{"href":"https:\/\/archive.sana.sy\/es\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=136322"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/archive.sana.sy\/es\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=136322"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/archive.sana.sy\/es\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=136322"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}